Crémant de Bourgogne
The colour
Light yellow colour with hints of gold. Fine bubbles.
The nose
Fresh nose of lemon and floral aromas.
The palate
Very delicate, fresh palate with good tension and precision, offering aromas of roasted hazelnut.
Soil:
Varied terroirs: limestone and marl on the Côte de Nuits, Côte de Beaune and Côte Chalonnaise, and granite in the south of Burgundy
Area:
Burgundy
Grape varieties:
Chardonnay, Pinot Noir, Gamay
Tasting temperature:
Between 6 °C and 8 °C
