Crémant de Bourgogne
The colour
Pale pink robe lifted by fine, regular bubbles.
The nose
Citrus and red berry notes combine elegantly to form a rich, delicate bouquet.
The palate
Aromas of grapefruit, raspberries and redcurrants on the palate, pleasantly underscored with good freshness providing balance and harmony.
Soil:
Varied terroirs: limestone and marl on the Côte de Nuits, Côte de Beaune and Côte Chalonnaise, and granite in the south of Burgundy.
Area:
Burgundy
Grape varieties:
Pinot Noir, Gamay
Tasting temperature
Between 6 °C and 8 °C
